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Derrick, lead butcher at 200 Schermerhorn, has been working at Brooklyn Fare since its opening in 2009. He's worked as a butcher for 22 years and has been formative in shaping the meat department into what it is today.

We prefer to source our meats from local farms and providers, and pride our meat department on its relationships with New York meat vendors. For more information about our selection, drop us a line!
Our in-store delicatessen selects some of the finest cuts of meats & cheeses, both domestic and international. Our employees are skilled and friendly, happy to help suit any of your deli needs. At our deli, we also provide a wide breadth of gourmet prepared foods, cooked at our 37th street location. For more information about our deli selection, drop us a line!
Simo, deli manager at 200 Schermerhorn, has been working at Brooklyn Fare for 6 years.

Favorite cured meat?: "Our Aged Rosetta de Lyon salami is really popular."

Favorite prepared food?: "I really love our homemade veggie burgers, prepared fresh daily at our 37th street kitchen. I usually put them on 7-grain rolls with some fresh pepper jack cheese, avocado, arugula, oil and balsamic, pressed into a panini. Delicious."
Karim, lead fromager at 200 Schermerhorn, has been working at Brooklyn Fare since 2012. Before Brooklyn Fare, Karim worked as a cheese merchant in Toulouse, France for 19 years. Originally born in Algeria, Karim's diverse experience and passion for cheese have fostered a superb home at Brooklyn Fare: a boutique, specialized selection in the corner of your local market.
Favorite cheese lately?: "Abbaye de Belloc is a fantastic semi-hard, sheep's milk cheese. We import it from the Pays Basque region in France. It's creamy, smooth, with a nice finish; perfect before or after a meal."

Funky wild card cheese?: "Saint Albray from France is a more adventurous option. It's soft and creamy with a washed rind, strong bite, and a bitter, earthy finish."
At Brooklyn Fare, we source the majority of our seafood from local East-coast fish and shellfish vendors. Whether its fresh seabass from Montauk, or Mahogany clams from Maine, or wares are guaranteed fresh. We’re happy to be part of a long history of seafood trade in New York City and actively supply some of NYCs best restaurants with fresh fish. Email our seafood department at fish@brooklynfare.com for more info.
John, lead fish monger at 200 Schermerhorn. Has been working at Brooklyn Fare for 6 years. Favorite fish? “Our wild-caught striped bass from Montauk is very fresh. I like to cook it simply in butter, with garlic, a little bit of thyme, and lemon juice.

Bread


Has there really been anything better since sliced bread?

ARTISANAL BROOKLYN STYLE SOURDOUGH
10103155652

ARTISANAL BROOKLYN STYLE SOURDOUGH

$5.99 / EACH

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ITALIAN BAGUETTE
10103150596

ITALIAN BAGUETTE

$3.25 / EACH

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MULTIGRAIN BATARD
10103152708

MULTIGRAIN BATARD

$5.99 / EACH

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CIABATTA
10103155908

CIABATTA

$3.99 / EACH

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SOURDOUGH BOULE
10103153604

SOURDOUGH BOULE

$6.99 / EACH

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ITALIAN SESAME BAGUETTE
10103149956

ITALIAN SESAME BAGUETTE

$3.49 / EACH

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BRIOCHE PULLMAN
10103156484

BRIOCHE PULLMAN

$6.50 / EACH

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MULTIGRAIN MINI LOAF
10103154500

MULTIGRAIN MINI LOAF

$3.99 / EACH

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MINI SOURDOUGH PULLMAN
10103155460

MINI SOURDOUGH PULLMAN

$2.50 / EACH

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GRUYERE CHEESE FOCACCIA SQUARE
10103151684

GRUYERE CHEESE FOCACCIA SQUARE

$2.99 / EACH

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WHOLE WHEAT BOULE
10103152324

WHOLE WHEAT BOULE

$3.99 / EACH

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ROSEMARY CIABATTA
10103151300

ROSEMARY CIABATTA

$2.29 / EACH

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TRADITONAL CHALLAH
10104376900

TRADITONAL CHALLAH

$6.99 / EACH

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PANE DOLCE
10103155076

PANE DOLCE

$4.49 / EACH

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FOCACCIA WITH HERB & GRUYERE CHEESE
10103152068

FOCACCIA WITH HERB & GRUYERE CHEESE

$2.99 / EACH

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WHITE CHOCOLATE BOULE
10103153220

WHITE CHOCOLATE BOULE

$4.50 / EACH

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ROASTED POTATO AND ONION PULLMAN
10103156740

ROASTED POTATO AND ONION PULLMAN

$6.99 / EACH

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SEMOLINA WITH GOLDEN RAISIN AND FENNEL
10103154692

SEMOLINA WITH GOLDEN RAISIN AND FENNEL

$5.99 / EACH

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COUNTRY WHITE
10104143172

COUNTRY WHITE

$5.49 / EACH

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BRIOCHE BUNS
10104377092

BRIOCHE BUNS

$5.49 / 4 PACK

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BALTHAZAR CIABATTA LEVAIN
10104145092

BALTHAZAR CIABATTA LEVAIN

$3.99 / EACH

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FRENCH BAGUETTE
10106047364

FRENCH BAGUETTE

$3.49 / EACH

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